Poutine For The First Time (from CETOblog.com)

Hyojeong's First Taste

One of the great things about having interns from away, is that you get to introduce them to food.  Or at least you do when you work at CheapEats!  That means you also get to revisit and re-experiencing foods and cuisines that have become ubiquitous and by extension taken for granted.

via www.cetoblog.com

What do you think?

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