Introducing Lex & Bill’s Epic Cornbread Burger

Screw Cronut Burgers, we just invented Lex & Bill’s Epic Cornbread Burger. That’s bacon, cheddar and smoke roasted corn cornbread… Gluten-free to boot.

Complete with old cheddar and homemade spicy apple chutney.

Burp and yum!

8 thoughts on “Introducing Lex & Bill’s Epic Cornbread Burger

  • September 2, 2013 at 7:33 pm
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    quinoa flower was used in the cornbread, in place of the wheat flour.

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  • September 2, 2013 at 7:38 pm
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    Love cornbread! Bring it on!

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  • September 2, 2013 at 8:25 pm
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    #omnomnom Looks delish 🙂

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  • September 3, 2013 at 9:52 am
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    @Allison Fraser I always feel bad when I don’t post the recipe – but the recipe always takes sooo much longer to post.  This inspiration was based in part on the need for a gluten-free alternative for a bun and a big loaf of cornbread left from the day before. We also did cornbread toad-in-the-holes for breakfast.

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  • September 3, 2013 at 4:08 pm
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    It was so tasty! And did I mention gluten-free? And of course made with Canadian Beef 😉

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