Bauli Pandoro e Panettone

What a treat to open the door to find these Bauli treats after a long and somewhat trying weekend. Thanks Bauli Canada, I know what’s for coffee break today.

Bauli Pandoro e Panetton

I’ve always looked at Bauli Panettone and Pandoro as magical boxes that show up at the stores before Xmas, since they aren’t really part of my Canadian/anglo/scots/acadian/maritime background. (though ironically challah has been).

I’m looking forward to expanding my traditions.  Maybe sooner than later.

I couldn’t resist sharing this “making of” video.

About Author: Alexa Clark (1683 Posts)

Alexa Clark is an author, entrepreneur, and digital strategist based out of Toronto. She knows three things really well: technology, food and people and has established a strong reputation in a number of overlapping online communities. Alexa is the founder of CheapEats Restaurant Guides, HoHoTO, Secret Pickle Supper Club and Far From Ordinary.

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6 comments
Lauren Wolff
Lauren Wolff

I did miss it! Thank you for flagging it for me!

Alexa Clark
Alexa Clark

Lauren Wolff just in case you missed it.

I'm speaking at Food Bloggers of Canada Canada Beef - beefinfo.org

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