Leading The DigiTalks at the Digital Restaurant Project

On Friday March 14th,, I will be spending the day at the Digital Restaurant Project leading the DigiTalks discussing  the effects of online engagement for restaurants including reputation management, reservations,  and PR.

digital-restaurant-project-2014

Hosted by the Ted Rogers Institute for Tourism and Hospitality Research, this is the inaugural Digital Restaurant Project. The Project will explore the transformation of the restaurant into a more digital experience and its goals include connecting the restaurant industry with current technological advances that enhance online presence and generate revenue.

The DigiTalks I’ll be leading are 15-minute “TED Talk” style lectures, which will be held from 10:15-11:30am.

Digital Restaurant Project DigiTalks:

It’s interesting to note that the Digital Restaurant Project, as part of it’s educate and connect mandate, has setup the tickets so each ticket purchased for $150, also it covers the cost for a university hospitality student to attend the event.

The Digital Restaurant Project

There are still a handful of seats available, so I hope to see you there.



About

is an author, entrepreneur, and digital strategist based out of Toronto. She knows three things really well: technology, food and people and has established a strong reputation in a number of overlapping online communities. Alexa is the founder of CheapEats Restaurant Guides, HoHoTO, Secret Pickle Supper Club and Far From Ordinary.


4 comments
Alexa Clark
Alexa Clark

Abigail Van Den Broek for some reason it wouldn't let me link this to you directly. Looking forward to Friday.

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