Food and Drink


Killing the Sriracha

Today I finish the Sriracha. That means stopping the fermentations and I’m very resistant. Some part of me feels like I’m killing something magic. Because I am. Here’s the back story, I bought a lot of peppers and decided to make hot sauce. I found the basic recipe for hot sauce, which is embarrassingly easy,…

Gin Thuya

Gin Thuya Snowball

Over the years we have developed a series of Snowball cocktails, the most recent of which is the Gin Thuya Snowball. I shared a photo of one and was asked how to make a Snowball, so I decided to post the full recipe here. Gin Thuya Snowball The Gin Thuya Snowball is perhaps the easiest…

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