Fresh Canteen’s Seared Duck Breast in a Box

Last week, I was invited to join a handful of other media guests for a hands-on experience with Fresh Canteen’s

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Day 2 Salmon Belly Day – Live Below The Line

Day 2 was spent hungry.  I got a lot done and even was out on my bike, clothes shopping and

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I’m A Flour Child

With the dog curled up by the fire, the wind shaking the windows and the snow falling hard and thick,

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Steak – Grilling vs Marinating vs Simmering #LoveCDNBeef

Steak is great. But cook it wrong and it’s shoe leather. Here’s a breakdown of which steak is which and how to cook it – grilling, marinating or simmering.

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5YAT – Doughnut French Toast

11 December,2004  Sunday – Warm & 2º [This post is part of the 5 Years Ago Today Series] Today’s food

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Vox Hunt: This Is What’s Cookin’

Show us what’s cookin’. Submitted by Chance. My chance to redeem myself on the VoxHunt. A few of our dinners

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