We Sliced, We Diced, We Sharpened Our Knife Skills with CUTCO

All sell aside, knife skills really do make the difference in the kitchen so it was great to see how

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Gallery of CNE Food Vendors

If you can’t find something to eat at the Food Building at the Ex, you can’t find something to eat

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Got Lay’d – Taste Testing Lay’s New Flavours

We taste tested Lay’s new flavours from the Do Us A Flavour contest. Maple Moose, Perogy Platter, Creamy Garlic Caesar, Grilled Cheese & Ketchup

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Chef John Placko’s 48-hour bavette with parsley gel mash, seared asparagus and spicy crisp onion strings

When Chef John Placko agreed to send in a recipe for Chefs #LoveCDNbeef I was eager to see what fun

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