What Exactly Is Foam? [In The Kitchen]

FoamLately it seems to be frothing up all over the place, but I just don’t know what a “foam” is.

I’ve seen “tomato foam” on restaurant menus, “cherry foam” on a catering menu and assorted “foams” have garnished the dishes of the on my latest television addiction –

[Continue reading on In The Kitchen]

Alexa Clark

Alexa is a digital marketer and author with over 20 years in digital & interactive communications in the food and tech industries. Alexa's CheapEats Restaurant Guides, for both Toronto & Ottawa, were Canadian best sellers. She is a recognized authority on social media and has been named one of Canada's 20 Leading Women in Social Media.

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