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20-Minute Pizza Dough

April 4, 2020April 9, 2020 Alexa Clark 0 Comments Baking, Dinner, pizza, Pizza Dough

Pizza. It’s a treat. It’s comfort food. It’s a craving. It’s crazy simple to make, but because of the ubiquity

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Farms Featured Post Food and Drink Growing & Harvesting Making Maple Syrup

Making Maple Syrup At Home

March 30, 2017April 9, 2020 Alexa Clark 6 Comments DIY, Homesteading, How To, Making maple syrup, Maple Sap, Maple Syrup, Marbill Hill Farm, Sugaring, Tips & Tricks, Trees

Making Maple Syrup at home is a blast, but it is likely faster, cheaper and more environmentally sound to jump

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Farm Visits Farms Featured Post Food Experiments Foodie Adventure Growing & Harvesting Making Maple Syrup

First Time – Sugaring on the Weekend.

April 11, 2013April 9, 2020 Alexa Clark 3 Comments Bill, Cabane au Sucre, Canadian, DIY, Farm Squared, First Time, Foraging, Harvesting, Lex & Bill's Cooking Adventures, Making maple syrup, Maple Sap, Maple Syrup, Marbill Hill Farm, Marion, Preserves, Sugaring

Yes, it’s getting sweet and sappy here on unsweetened.ca because for the first time in my life I made maple

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A Sponsored Post Beef Canadian Beef Brand Ambassador Featured Post Food and Drink Home Cooking How to...

How to Cook Steak – Grilling vs Marinating vs Simmering

September 21, 2012May 7, 2019 Alexa Clark 0 Comments @CDNBeefRecipes, Beef, BeefInfo.org, Blade steak, Bottom Sirloin, Brisket, Cooking, Cross Rib Steak, Eye of Round, Flank Steak, Grilling, Inside Round, Joyce Parslow, Marinating, Martha Stewart, Porterhouse, Rib, Rib Eye, Rib Steak, Sirloin, Steak, Steaks, Strip Loin, T-Bone, Tenderloin, Top Sirloin, Tri-tip, Wing, Wing Steak

Steak is great. But cook it wrong and it’s shoe leather. Here’s a breakdown of which steak is which and how to cook it – grilling, marinating or simmering.

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