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Apples Food Experiments Home Cooking Hunger Charities Live Below The Line

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April 29, 2013February 21, 2021 Alexa Clark 37 Comments Apples, Beet Greens, Bulk Barn, Carrots, Challenge, Coffee, Daily Bread Food Bank, Eggs, Flour, Food, Food Security, Garlic, groceries, Hunger, Live Below The Line, Loblaws, Metro, Mushrooms, Onions, Pasta, Potato, Rice, Salmon Belly, Second Harvest, Shopping, Spices, St. Lawrence Market, Turkey

When you are doing a poverty or hunger challenge like Live Below The Line and shopping for 5 days food

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A Sponsored Post Beef Canadian Beef Brand Ambassador Chefs Chefs #LoveCDNBeef Most Popular Recipes Recipes

Chef Jonathan Korecki’s Pan-roasted Ribeye w/ Wild Mushrooms, Blistered Kale, Lime-Pickled Shallots #LoveCDNBeef

December 27, 2012February 8, 2022 Alexa Clark 1 Comment Beef, Best Of List, Canadian Beef, Chef Jonny Korecki, Chef's Recipe, Chefs, Chefs #LoveCDNBeef, Chefs Recipes, Garlic, Kale, Mushrooms, recipe, Rib Eye, Shallots

December’s Chefs #LoveCDNBeef recipe from Chef Jonny Korecki is perfect for a New Year’s Eve feast. When I prepared it,

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Food and Drink The Island Uncategorized

Chanterelles in the wild

September 12, 2011 Alexa Clark 0 Comments Chanterelles, Dad, Foraging, Mushrooms, Sandy, Wild Food, Wild Mushrooms

A surprise find down by my island office, chanterelles! We have a lot of wild mushrooms on the island ranging

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