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Pickle

Carl Heinrich's Station Burger
A Sponsored Post Beef Canadian Beef Brand Ambassador Chefs Chefs #LoveCDNBeef Mains Recipes 

Chef Carl Heinrich’s Station Burger with Pommes Kennedy

March 31, 2013September 13, 2020 Alexa Clark 6 Comments Baking, Beef, Braise, Buns, Burgers, Canadian Beef, Chef Carl Heinrich, Chef's Recipe, Chefs, Chefs #LoveCDNBeef, Chefs Recipes, Pickle, Pommes Kennedy, Potatoes, recipe, Relish, Richmond Station, Torchon, West Side Beef Co

I wasn’t quite sure what was coming when Chef Carl Heinrich said he’d be sharing the recipe for Station Burger

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Chef Ilona Daniel's Braised Beef Cheeks
A Sponsored Post Beef Canadian Beef Brand Ambassador Chefs Chefs #LoveCDNBeef Recipes 

Chef Ilona Daniel’s Korean-Style Braised Beef Cheeks with Kimchi Pancake

February 12, 2013April 13, 2020 Alexa Clark 8 Comments Beef, Beef Cheeks, Canadian Beef, Chantecler, Chef Ilona Daniel, Chef's Recipe, Chefs, Chefs #LoveCDNBeef, Chefs Recipes, Cumbrae's, Gerry, Kim Chi, Korean, Lake of Bays Brewery, pancake, Pickle, Radish, recipe, Sanagan's Meat Locker, Zach Bussey

As I mentioned when I introduced you to Chef Ilona Daniel, I’ve been eagerly awaiting her dish since August. When

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@lexnger on Instagram

It’s taco night again at #FarmFarmBistro and I’m increasingly delighted by our fish tacos. Tonight it was tilapia tacos two ways - house-fish taco spiced or @clubhousecanada Cajun spiced. It was a dead heat for favourite!
We didn’t order all the flavours... it just looks like it! #FarmFarmBistro celebrates #TakeoutDay by ordering many wings from @winghouseschomberg. It takes a bit to decode the flavours, but it’s worth the effort.
Pizza night at #FarmFarmBistro. Likely the last in a while so @stphillipsbakery was our choice. Reliably fantastic!
It’s not from scratch. It’s not organic. It’s not sugar-free. Hell, it’s not even pretty. But it’s exactly what I was craving and that makes it perfect #FarmFarmBistro cuisine.
Tonight #FarmFarmBistro dinner was a Sunday standard: orange & thyme roasted chicken with mashed and rapini. Quick little gravy too.
Kalbi beef and leftover onion rings on the grill at #FarmFarmBistro tonight.

@LexGoFurther on Instagram

Cute Foal of the Day photo.
Time to meet the first @marbill_hill_farm foal of 2021, Eloissa!
These pretty little flowers are popping open as the temperature drop and I’m grabbing for my sweater again.
Not doing all that much meal preparation, but I’m still cooking. Okay, I’m still building fires. Glorious fires!
Because one fire is never enough for us!
She doesn’t even feign indifference any more. She just attempts full telekinesis to bring the chicken wings off my plate and into her mouth.

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