Reverse Sear Prime Rib – Ontario Corn Fed Beef

The reverse sear technique is great in the oven, but even better on the barbecue where you can produce a gently smoked prime rib roast with a perfect finish. SO GOOD!

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Khao Soi – Ontario Corn Fed Beef

This beef Khao Soi recipe has big chunks of beef braised in a fragrant coconut curry broth served over tender egg noodles, garnished with crispy noodles, fresh lime and diced shallots.

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Chef Chris McDonald’s Anticuchos

The latest recipe in the Chefs #LoveCDNBeef series is Chef Chris McDonald’s Beef Heart Anticuchos. Easy and tasty, this dish will surprise anyone who hasn’t eaten heart before. Tastes just like beef!

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Chef Matt Basile’s Beef Cheek Bulgogi Ravioli

Chef Matt Basile’s Beef Cheek Bulgogi Ravioli Recipe with Canadian Beef. This recipe works well no matter which way you stuff your ravioli.

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Chef Jesse Vergen’s Beef Tongue Tacos

This simple and inexpensive beef tongue tacos recipe from Chef Jesse Vergen is so good Gerry has already been asking

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Chef John Placko’s 48-hour Sous Vide Beef Bavette with Parsley Gel Mash, Seared Asparagus and Spicy Crisp Onion Strings

When Chef John Placko agreed to send in a recipe for Chefs #LoveCDNbeef I was eager to see what fun

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